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Explore the November/December 2025 Issue
Check out more from this issue and find your next story to read.
Latest from Quality Assurance & Food Safety
- Yvonne Masters on Communicating Food Safety with Confidence
- FDA Conditionally Approves Topical Drug to Treat New World Screwworm, Cattle Fever Tick in Cattle
- FSIS Announces Webinars on Voluntary ‘Product of USA’ Labeling Claim
- Campbell Mitchell Looks to the Future of Food Safety with a Global Perspective
- IFT Examines Safety and Sustainability of Aquatic Foods
- WSDA Confirms HPAI in Domestic Flocks in Three Counties
- USDA Indefinitely Delays Salmonella Testing Program for Raw Breaded Stuffed Chicken
- The Best Response to Defeat Stored Product Pest Activity in Food Facilities
