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Explore the November/December 2025 Issue
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Latest from Quality Assurance & Food Safety
- FDA Releases Human Food Program 2026 Priorities
- IAFNS Develops Principles to Guide Classifying Foods Based on Processing, Formulation
- New GNT Report Reveals Power of Color in Food
- Koia Enters into Clean Protein with Launch of Protein Pop
- Registration Open for USDA’s 102nd Agricultural Outlook Forum
- FDA Reports Increased Efficiency in Imported Product Reviews with New ImportShield Program
- USDA Accepting Applications for 1890 National Scholars Program
- Ambrosia Collective to Introduce Solar Foods' Solein Protein Powder to U.S. Consumers