Features:

• Cover Profile: Fat Bottom: Brewing and Sharing Quality
• Food Supply: Global vs. Local: Which is “Better”?
• Executive Profile: Loretta Mayer
• Data Security: You’ve Been Hacked
• Pest Management : What’s The Buzz?
• Allergen Management: Common Errors in Allergen Management

Departments:

• Viewpoint: Consumers Speak; Animal Crackers Freed
• Legislative Update: Edibles: Where They Stand; Where They’re Going
• From the Advisory Board: Allergen Control Beyond Your Four Walls
• Produce Production: Measuring FSMA’s Impact
• International Perspectives: An Inside View: Food Security In Developing Worlds
• Practical QA Solutions: Sanitation Activities and Best Practices
• Off the Shelf: Food Defense Compliance: Less Than a Year to Go
• On and Off the Plant Floor: Consumer Hazard ID’d: What’s the Real Risk?

Sponsored Content:

• Employee Hygiene: 5 Questions with Michele Colbert
• GMO Labeling: 5 Questions with Todd E. Napolitano
• Listeria in the Plant Environment: 5 Questions with Sara Diederich
• Object Detection: 5 Questions with Paul Gaertner
• Rapid Microbial Detection: 5 Questions with Kyle Rhoden
• Rodents: Preventive IPM Approaches: 5 Questions with Brandy Pyzyna
• Stored Products: 5 Questions With James Miller, ACE