Here’s a look at articles and other resources for the week of March 1 highlighted by the QA staff
While the March 9-12 conference is focused on consumers, there’s plenty for food safety professionals as well, says co-chair Steven Mandernach.
The remote events will bring together more than 500 food industry leaders, government representatives IGOs and food industry stakeholders from more than 60 countries.
The info comes from the latest report on zoonotic diseases by the European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC).
With enhanced detection capability, the system has a smaller footprint, said Prospection Solutions.
Colleen O’Rourke will fill the newly created position at the Westfield, Ind., company.
BONUS LONG READ
Latest from Quality Assurance & Food Safety
- Director General of IICA and Senior USDA Officials Meet to Advance Shared Agenda
- EFSA and FAO Sign Memorandum of Understanding
- Ben Miller Breaks Down Federal Cuts, State Bans and Traceability Delays
- Michigan Officials Warn Recalled ByHeart Infant Formula Remains on Store Shelves
- Puratos USA to Launch First Professional Chocolate Product with Cultured Cocoa
- National Restaurant Association Announces Federal Policy Priorities
- USDA Offloads Washington Buildings in Reorganization Effort
- IDFA Promotes Andrew Jerome to VP of Strategic Communications and Executive Director of Foundation
