Editor's Choice
AIB International’s Gwenda Jarrett gives us tips, tricks and more.
The Global Alliance for the Future of Food releases seven Calls to Action in build-up to United Nations Food Systems Summit 2021, COP26, CBD COP15 and Nutrition for Growth
The agency said the plan focuses on improving prevention, enhancing response activities and filling knowledge gaps in order to help prevent Cyclospora contamination of foods and to help prepare for responding to future outbreaks.
Among other findings, the report predicts that the global plant-based meat market will be worth over $29 billion by 2031.
Taste of BC Aquafarms, a family-owned and operated land-based recirculating aquaculture systems (RAS) salmon farming operation, is based in Nanaimo, British Columbia, Canada.
Latest from Quality Assurance & Food Safety
- FDA, CDC Investigate Salmonella Outbreak Linked to Live It Up Dietary Supplement Powder
- USDA FSIS Announces New Deputy Administrator of Field Operations
- ProVeg Incubator Launches Fast-Track to Impact Program for Alt-Protein Startups
- Kerry Releases 2026 Global Taste Charts
- FDA Shares Australia Certificate Requirements for Bivalve Molluscs and Related Products
- FDA Announces Update from CFIA on Certificate Requirements for Certain Meat, Poultry Products
- NIMA Partners Introduces the Next-Generation NIMA Gluten Sensor
- IFT to Host Community Conversation on Dietary Guidelines for Americans, 2025-2030 Report