Food Industry News Roundup for the Week of April 4

USDA study aims to facilitate traceability during foodborne outbreak investigations and more news from the week.

Editor's Choice
Editor's Choice
Editor's Choice

Global Food Traceability Market Size to Hit $35.48 Billion by 2029
The study, which is from Polaris Market Research, predicts a 9% compound annual growth rate over the next five years in the traceability market.

The findings from scientists at the U.S. Meat Animal Research Center (USMARC) at Clay Center, Neb., equip outbreak investigators with information on specific elements of the bacterium's DNA that can narrow where to look for the outbreak source.

Opening Keynote Session Announced for Global Summit
The Consumer Goods Forum's Global Summit on June 20-23 will feature an opening session from Dame Ellen MacArthur from the Ellen MacArthur Foundation, and James Quincey, chairman and CEO of Coca-Cola.

3M Petrifilm Plate Reader Advanced Named 2022 Edison Award Finalist
The 2022 Edison Awards will be held April 20-22 in Fort Myers, Fla.

The Consorzio del Parmigiano Reggiano announced its partnership with Kaasmerk Matec and p-Chip Corporation to launch a line of food-safe and secure traceability digital labels for its Parmigiano Reggiano cheese wheels.