Nelson-Jameson recently released the 2008-2009 edition of its Buyers Guide for the food industry.
While maintaining the familiar look and feel of past edition, it now features 30 pages of new and improved products. The 2008-09 Buyers Guide features nearly 11,000 products chosen specifically for food processing and dairy industries. The catalog also includes product information and terminology, user-friendly “How to Order” boxes and related item guides.
Also new to this edition is a color-coded products insert with four new pages of additional color-coded products and expanded color offerings within preexisting lines. The catalog offers many hard-to-find and specialty products exclusive to Nelson-Jameson, as well as hundreds of supply items used daily.