The report from the USDA Foreign Agricultural Service gives a complete overview of food laws currently in force in the EU-27.
The following sections have been updated: labeling requirements (allergen labeling, nutrition and health claims), packaging (pack sizes), pesticides, contaminants, specific standards (GMOs, novel foods, wine and spirit drinks, organic foods, beef labeling, egg marking, other), import procedures
European Commission proposals that may have an impact on U.S. exports are also included.
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