LOS ANGELES — Kraft Foods has recalled Baker's Premium White Chocolate Baking Squares distributed throughout the United States due to possible Salmonella contamination.
The company said the recalled product is in 6-ounce packages with UPC Code 0043000252200 and the following "best when used by" dates: 31 MAR 2008 XCZ, 01 APR 2008 XCZ, 02 APR 2008 XCZ, 03 APR 2008 XCZ.
Some 24,000 cases of the product involved in the recall were produced, Kraft spokeswoman Cathy Pernu said. So far there have been no reports of illness, she said.
Kraft said it was notified of the possible contamination after testing by the U.S. Food and Drug Administration detected the presence of Salmonella in some 6-oz. packages.
Pernu said Kraft is investigating the source of the problem.
Read the full Reuters story here.
Latest from Quality Assurance & Food Safety
- Chef Robotics Introduces Pat-Down Capability for Meal Presentation and Sealing
- USDA Launches Regenerative Pilot Program
- Indoor Ag-Con Adds Food Safety Track to Conference Lineup
- IDFA Recognizes Federal Officials for Support of U.S. Dairy Industry
- Tetra Pak Acquires Bioreactors.net
- Fresh Del Monte Receives Rabobank Leadership Award
- São Paulo Earns Guinness World Record for Largest Municipal Food Security Program
- KPM Analytics Releases Ready-to-Use NIR Calibration Packages