SAN RAFAEL, Calif. - SafetyChain Software announced a new complimentary leadership webinar held with its partner, TriVista Food & Beverage Consulting Services. The webcast, "Food Safety Continuous Improvement: It's Time to Get Lean - Practical Applications of Lean in the Food & Beverage Industry," will be held on Aug. 9, at 9 a.m. PT (noon ET).
Brian Jordan, senior leader and Value Based Six Sigma Champion for TriVista, a leading consulting firm combining keen business acumen and deep technical expertise to help solve complex problems throughout the value chain, will discuss:
- How do you best identify gaps in a food industry lean manufacturing process?
- How do lean principles benefit members of the food supply chain outside of manufacturing?
- What is the best way for food & beverage companies to implement an effective, lean supply chain strategy?
- How can you best utilize cross functional teams to achieve continuous improvement?
- What is the best approach to achieve food product safety and quality through lean principles?
Jordan will be joined by SafetyChain SVP and co-founder, Barbara Levin, who will discuss how Food Safety Chain Management technology can add to lean efforts by automating, streamlining and creating operational efficiencies for Food Safety and Quality Assurance (FSQA) processes and programs.
This webinar is important for anyone in the Food & Beverage industry who has been tasked with improving efficiencies and quality while also reducing costs. Attendees will include Food & Beverage company management working in operations, procurement and food safety and quality -- from food suppliers/growers, manufacturers/co-packers, distributors/brokers and retail/services. Participants will leave the 60-minute event with new ideas and an overview of how lean principles can assist in achieving cost savings while actually improving safety and quality.
There is no charge to register. Interested parties can sign up at www.safetychain.com/webinars.