ReposiTrak Welcomes 50 New Produce Suppliers to Food Traceability Network

SALT LAKE CITY, Utah — ReposiTrak, a food traceability and regulatory compliance network, leveraging its established inventory management and out-of-stock reduction SaaS platform, welcomed 50 new produce suppliers to the ReposiTrak Traceability Network (RTN). These new members will exchange intricate, FDA-required Key Data Elements (KDEs) for each Critical Tracking Event (CTE) in their supply chains, ensuring proactive compliance well before the January 2026 deadline.

Among the new suppliers are long-standing companies known for their strong regional presence and innovative practices, said ReposiTrak. One supplier has been a trusted name in the Southwest since 1943, delivering fresh produce to food service and retailers. Another, founded in 1994, is the leading fresh-cut processor in the Southwestern U.S., providing a diverse range of value-added fruits, vegetables and specialty items. A third supplier, established in 1976, specializes in supplying organic, local and conventional fresh produce to a diverse range of buyers, including organic markets, food co-ops, independent retailers and chain stores.

“ReposiTrak does traceability for everyone, meaning that we can take in traceability data from any supplier — whether or not their products appear on the FDA’s Food Traceability List — and share it with every one of their customers, regardless of that customer’s data requirements,” said Randy Fields, chairman and CEO of ReposiTrak. “We make traceability fast, easy and affordable and are here to help operators at any point in the supply chain.”

The ReposiTrak Traceability Network requires no additional hardware or software, and the ReposiTrak team assists in making the connections needed under the new regulation, said the company. Suppliers can connect to an unlimited number of trading partners and share data for a flat fee.