In the current issue of Quality Assurance and Food Safety Magazine, QA Managing Editor Lisa Lupo examines the confection industry, including Goetze’s Candy Company, a fifth-generation, family-owned business. Goetze's is very representative of the confection industry, which is comprised of many family-owned small businesses.
Click here to read the entire feature.
Latest from Quality Assurance & Food Safety
- USDA Indefinitely Delays Salmonella Testing Program for Raw Breaded Stuffed Chicken
- American Soybean Association Names New Industry Relations Leadership
- Babybel Transitions From Cellophane to Paper Packaging
- Ambriola Company Recalls Cheese Products Due to Listeria Risk
- Horizon Family Brands Acquires Maple Hill Creamery
- Kellanova Shares Top Five Consumer Packaged Goods Tech Trends Shaping 2026
- Stay Ahead of Supply Chain Pressure
- Brendan Niemira Named IFT Chief Science and Technology Officer