According to a recent AP report, the U.S. Senate will consider a food safety bill after the November elections that would give the Food and Drug Administration (FDA) more power to prevent foodborne illness.
Senate Majority Leader Harry Reid, D-Nev., laid the groundwork late Wednesday for a cloture vote on S. 510, the FDA Food Safety Modernization Act. Cloture, Senate Rule 22, is defined as the only formal procedure that Senate rules provide for breaking a filibuster and, if successful, ends debate to allow a vote on a bill.
The rule requires the votes of at least three-fifths of the Senate (normally 60 votes), and, if successful, this would end debate on the bill when Congress returns after the Nov. 2 elections. The procedural maneuver is a way to circumvent one senator's objections. Republican Sen. Tom Coburn of Oklahoma has blocked the legislation, saying it adds to the deficit.
The bill would give the FDA more power to recall tainted products, increase inspections of food processors and require producers to follow stricter standards for keeping food safe.
The legislation passed the House last year.
Latest from Quality Assurance & Food Safety
- FDA Releases Produce Regulatory Program Standards
- Invest in People or Risk the System: Darin Detwiler and Catalyst Food Leaders on Building Real Food Safety Culture
- USDA Proposes Increasing Poultry, Pork Line Speeds
- FDA Releases New Traceability Rule Guidance
- TraceGains and iFoodDS Extend Strategic Alliance
- bioMérieux Launches New Platform for Spoiler Risk Management
- SafetyChain Receives SOC 2 Type 2 Certification
- Puratos Acquires Pennsylvania-Based Vör Foods