WASHINGTON — U.S. consumers overwhelmingly support stricter food labeling laws, with 92 percent of Americans wanting to know which country produced the food they are buying, a consumer magazine said.
Consumer Reports said recent food scares, including worries about peanut butter and lettuce, have made Americans more interested in knowing not only how their food was produced but where it was made.
Read the full Reuters story here.
Latest from Quality Assurance & Food Safety
- Chef Robotics Introduces Pat-Down Capability for Meal Presentation and Sealing
- USDA Launches Regenerative Pilot Program
- Indoor Ag-Con Adds Food Safety Track to Conference Lineup
- IDFA Recognizes Federal Officials for Support of U.S. Dairy Industry
- Tetra Pak Acquires Bioreactors.net
- Fresh Del Monte Receives Rabobank Leadership Award
- São Paulo Earns Guinness World Record for Largest Municipal Food Security Program
- KPM Analytics Releases Ready-to-Use NIR Calibration Packages
