NEW DELHI — A leading environmental research group based here has asked Coca-Cola to consider shutting down a bottling plant in the drought-stricken state of Rajasthan, saying that the plant is depleting scarce water supplies.
The recommendation came in a report released Monday by the organization, Energy and Resources Institute. The report was commissioned by Coca-Cola in 2006 in response to reports that pesticide residues had been found in its products.
The study found no pesticides in the water used at the six bottling plants it sampled, and said that water quality “generally meets the government regulatory standards.”
But the report expressed concern about the company’s use of scarce water supplies — an issue that has been raised repeatedly by villagers who live near several of the company’s bottling sites.
The assessment looked at 6 of the company’s 49 bottling plants in India, but highlighted conditions at the Kaladera plant in Rajasthan. The plant’s presence in this area would “continue to be one of the contributors to a worsening water situation and a source of stress to the communities around,” it said. The company should find alternative water supplies, relocate or shut down the plant, the report concluded.
Read the full New York Times story here.
Latest from Quality Assurance & Food Safety
- Director General of IICA and Senior USDA Officials Meet to Advance Shared Agenda
- EFSA and FAO Sign Memorandum of Understanding
- Ben Miller Breaks Down Federal Cuts, State Bans and Traceability Delays
- Michigan Officials Warn Recalled ByHeart Infant Formula Remains on Store Shelves
- Puratos USA to Launch First Professional Chocolate Product with Cultured Cocoa
- National Restaurant Association Announces Federal Policy Priorities
- USDA Offloads Washington Buildings in Reorganization Effort
- IDFA Promotes Andrew Jerome to VP of Strategic Communications and Executive Director of Foundation