BENICIA, Calif. — Pacific Ozone, a manufacturer of industrial ozone generators and systems, has been named as one of the top green and sustainable companies in the Eastern Bay Area Region by the East Bay Business Times.
Pacific Ozone is one of 20 East Bay organizations that have that have either invented important green technologies or services, or implemented high-impact sustainable practices in their business operations. Pacific Ozone is being recognized for expanding the use of ozone technology through the company’s proprietary ozone reactor cell, which is the heart of all of Pacific Ozone’s generators and systems.
Ozone, the tri-atomic form of oxygen (O3), is a powerful oxidizer that destroys all common pathogenic organisms through oxidation, disinfection and decomposition to divalent oxygen (O2).
Ozone can replace chlorine, hot water and steam in many sanitization applications, the company said. Ozone-based sanitization reduces the consumption of chemicals and water, as well as the energy required to produce hot water and steam. Ozone is listed on the EPA’s list of sustainable technologies and facilitates water reuse, minimizes water consumed for cleaning and improves low quality source waters, all at a very low cost on a per gallon treated basis, the company said.
“We are very flattered to have been selected for the Green and Sustainable Business Award,” said Chris Rombach, president of Pacific Ozone. “Ozone is a critically important clean technology that holds tremendous potential to conserve and protect scarce water resources and expand the availability of clean water to everyone on the planet.”
The company will be recognized at the Green and Sustainable Business Awards ceremony Oct. 16th at the Claremont Resort in Berkeley, Calif.
Latest from Quality Assurance & Food Safety
- FDA, CDC Investigate Salmonella Outbreak Linked to Live It Up Dietary Supplement Powder
- USDA FSIS Announces New Deputy Administrator of Field Operations
- ProVeg Incubator Launches Fast-Track to Impact Program for Alt-Protein Startups
- Kerry Releases 2026 Global Taste Charts
- FDA Shares Australia Certificate Requirements for Bivalve Molluscs and Related Products
- FDA Announces Update from CFIA on Certificate Requirements for Certain Meat, Poultry Products
- NIMA Partners Introduces the Next-Generation NIMA Gluten Sensor
- IFT to Host Community Conversation on Dietary Guidelines for Americans, 2025-2030 Report