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SEATTLE — National Frozen Foods Corporation has promoted Patrick D'Ambrosio to director of bulk and industrial sales from his previous position of sales representative for puree and by-products.
"Patrick has been an up-and-coming leader for National Frozen Foods Corporation since he joined our company in 2005," said Bob Ashmun, the company’s vice president of sales in a release. "He shares National's philosophy of providing quality products and service at a competitive price, and is committed to ensuring that the expectations of our customers are met and exceeded."
As the director of bulk and industrial sales, D'Ambrosio will coordinate the sales efforts in those categories, and will manage the company's industrial bulk accounts.
"I greatly appreciate the opportunity to work with this unique family owned and operated company that understands the importance of excellent customer service," D'Ambrosio said in a release. "I look forward to continuing to establish long-term relationships with our valued customers as well as continuing my career as part of the National team."
D'Ambrosio earned a degree in public relations from Gonzaga University in 2004. He began his sales career in Chicago working in the affiliate sales department at Outdoor Life Network (OLN). National hired him to the sales staff at its Seattle-based headquarters in 2005.