To help the feed industry implement hazard analysis and preventive controls, Texas A&M University offers online HACCP training courses, from now through May.
Dates: January 25 - April 1, 2016 (10 weeks)
Title: Feed Industry HACCP - Hazard Anlaysis and Preventive Controls for Feed Online Training
Location: Online
Contact: Prabha Vasudevan, Coordinator, Educational Programs, Office of the Texas State Chemist, prabha@otsc.tamu.edu, http://www.feedhaccp.org/
Dates: January 19 - May 4, 2016 (15 weeks)
Title: Laboratory Quality Systems (Online)
Contact: Prabha Vasudevan, Coordinator, Educational Programs, Office of the Texas State Chemist, prabha@otsc.tamu.edu
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