Food Industry News Roundup for the Week of April 11

GFSI surveys industry on action for SDGs?, Syngenta announces three new appointments and more news from the week.

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Taylor Farms Opens Toronto Production Facility
The new facility will be focused on producing fresh salads, fresh cut vegetables and healthy prepared fresh food for Canadian consumers.

GFSI released a survey asking what it and the food industry can do to support and further the United Nations Sustainable Development Goals agenda by 2030.

Tim Husen, Chris Gigley and Kristen Oakley start new positions within Syngenta.

The company said the unique combination of active ingredients provides beef producers a triple-action option for insect control.

The company announced the appointments of Anne Bigalke as vice president of strategic development and Barbara Grayes as vice president of new sales.