Earlier this month doctors in Beijing warned that the country’s bird flu crisis is fast becoming pandemic,
Forbes reported. In Hong Kong, news reports of chickens being led to slaughter or tossed dead into plastic bags have hit the airwaves once more. Some 20,000 birds were culled in Hong Kong on account of a new strain of avian flu, H10N8.
China is no stranger to food diseases. From tainted milk to dead pigs floating in rivers, China’s chicken hungry population is getting sick, literally, from lackluster food safety. And now, the new H10N8 virus has jumped to humans.
Click here to read the entire article.
Source: Forbes.com
Latest from Quality Assurance & Food Safety
- Director General of IICA and Senior USDA Officials Meet to Advance Shared Agenda
- EFSA and FAO Sign Memorandum of Understanding
- Ben Miller Breaks Down Federal Cuts, State Bans and Traceability Delays
- Michigan Officials Warn Recalled ByHeart Infant Formula Remains on Store Shelves
- Puratos USA to Launch First Professional Chocolate Product with Cultured Cocoa
- National Restaurant Association Announces Federal Policy Priorities
- USDA Offloads Washington Buildings in Reorganization Effort
- IDFA Promotes Andrew Jerome to VP of Strategic Communications and Executive Director of Foundation