Boar's Head Launches New Resource Detailing Company's Food Safety Standards and Protocols

SARASOTA, Fla. — Boar's Head Brand announced the launch of boarshead.com/FoodSafety, a new webpage dedicated to food safety and quality.

The announcement follows the Listeria outbreak linked to Boar’s Head deli meat that occurred earlier this year.

The website includes information about:

• The company's food safety commitment;
• The Boar's Head Food Safety Advisory Council; and
• The food safety processes Boar's Head has in place for quality assurance.

It also includes frequently asked questions about food safety at Boar's Head in the FAQ section.

The company stated:

"We put safety first at every step of making high-quality food. Our new food safety page reinforces this commitment to the millions of people who enjoy Boar's Head products. 

We want people to know more about the rigorous processes and procedures we have in place — with in-depth supplier vetting, monitoring and audits, advanced technologies designed to uphold the highest safety standards, strict sanitation practices, comprehensive safety training for employees, certifications from leading food safety authorities and ongoing third-party inspections to ensure constant compliance. 

Under the guidance of our chief food safety advisor — renowned food safety expert Frank Yiannas, MPH — and the oversight of the Boar's Head Food Safety Advisory Council, we will continuously innovate and enhance our processes to excel in food safety and deliver the trusted quality our customers expect."