Provide customers’ with pathogen-free meat and poultry with BioSafe Systems’ sanitation solutions. This line of activated peroxygen-based products not only protects the meat and poultry itself, but also all food-contact surfaces in your plants.
Use SaniDate FD microbiocide in all federally inspected meat and poultry facilities. SaniDate FD is effective against many types of bacteria including Salmonella, Campylobacter, E.coli, Listeria, Staphylococcus Aureus and Klebsiella Pneumonia. It can be applied directly as a spray, wash, dip or in chiller or scald water. Use SaniDate FD, which is certified Kosher, on carcasses, parts, trims and organs. This chemistry will not affect desired flavor profiles or product quality and is a safe alternative to chlorine and chlorine dioxide.
Ensure meat and poultry are not contaminated in the plant by treating food-contact surfaces with SaniDate 5.0 sanitizer/disinfectant. This hard-surface sanitizer will control pathogens including E.coli and Staphylococcus Aureus. Besides surfaces, SaniDate 5.0 can also be used to sanitize equipment in the processing plant. This peracetic acid-based product is an effective alternative to chlorine, ammonia and quat and successfully breaks down bio-films for superior protection.
For more information on BioSafe Systems’ meat and poultry protection products, call us at 888.273.3088 or visit www.biosafesystems.com.
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