St. Paul, MN—3M Food Safety will present a symposium on Key Trends in 21st Century Food Safety during the IAFP Annual Meeting in August.
All IAFP attendees are invited to attend the presentation at the Anaheim Hilton Pacific Ballroom, Monday, August 2, from 6:30-8 p.m. Speaker Frank Yiannas, Vice President of Food Safety at Walmart, will offer a unique perspective on key trends affecting the future of food safety, success in a changing environment, emerging issues and leading-edge prevention strategies.
Latest from Quality Assurance & Food Safety
- Chef Robotics Introduces Pat-Down Capability for Meal Presentation and Sealing
- USDA Launches Regenerative Pilot Program
- Indoor Ag-Con Adds Food Safety Track to Conference Lineup
- IDFA Recognizes Federal Officials for Support of U.S. Dairy Industry
- Tetra Pak Acquires Bioreactors.net
- Fresh Del Monte Receives Rabobank Leadership Award
- São Paulo Earns Guinness World Record for Largest Municipal Food Security Program
- KPM Analytics Releases Ready-to-Use NIR Calibration Packages