In this interview with QA editor Jacqueline Mitchell, Cameron Prince, executive vice president of regulatory affairs at The Acheson Group and managing director of The Acheson Group Canada, provides insight on United States-Canada trade relations, the impact of recent tariffs and other trends in Canada's food industry.
Editor's Note: Learn more about the food safety impacts of tariffs in this article by Benjamin Miller, Ph.D., MPH, executive vice president of regulatory and scientific affairs at The Acheson Group.
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