The Face of Microbiology

Published May 16, 2023

Dr. Laurie Post is the Director of Food Safety and Regulatory Affairs at Deibel Laboratories. Laurie has over 40 years of experience in the food industry as a food safety and food microbiology professional and has been an active member of the International Association for Food Protection (IAFP) for over 30 years, for which she was awarded a lifetime membership.

Laurie is a recognized food safety authority and leader in the field. She served on the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) from 2016-2021, the IAFP Program Committee and the Journal of Food Protection Management Committee. Laurie also chaired the Microbiological Food Safety Committees of the Institute for the Advancement of Food and Nutrition Sciences (IAFNS) and the Grocery Manufacturers Association (Consumer Brands Association).

Laurie’s extensive experience in food microbiology research, development and implementation of food safety programs has been instrumental in securing food safety for everyone.

The Face of Fumigation

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