A white paper outlining the five most common ways that food plants lose points on the pest control section of audits, and how to prevent that, has been published by Orkin pest control company and NSF International, an independent public health and safety organization. Designed to help food plants with third-party audits, the free paper, “5 Common Ways to Lose Points on Your Pest Control Audit,” can be downloaded from www.orkin.com/commercial/orkin-university.
Explore the October 2010 Issue
Check out more from this issue and find your next story to read.
Latest from Quality Assurance & Food Safety
- Chef Robotics Introduces Pat-Down Capability for Meal Presentation and Sealing
- USDA Launches Regenerative Pilot Program
- Indoor Ag-Con Adds Food Safety Track to Conference Lineup
- IDFA Recognizes Federal Officials for Support of U.S. Dairy Industry
- Tetra Pak Acquires Bioreactors.net
- Fresh Del Monte Receives Rabobank Leadership Award
- São Paulo Earns Guinness World Record for Largest Municipal Food Security Program
- KPM Analytics Releases Ready-to-Use NIR Calibration Packages
