AIB is holding a variety of educational seminars throughout North America. To learn more about any of the seminars listed below, visit www.aibonline.org. All dates are subject to change without notice.
May 8-9
Food Plant GMP/Sanitation Workshop,
Portland, Ore.
May 8-9
HACCP Assessments,
Durham, N.C.
May 10-11
HACCP Workshop,
Portland, Ore.
May 15-16
Internal Audit Procedures for BRC Certification,
Harrisburg, Pa.
May 15-17
Food Defense Coordinator,
Manchester, N.H.
May 22-23
Principles of Inspecting and Auditing Food Plants,
Louisville, Ky.
June 4-6
Building Your HACCP Program,
Manhattan, Kan.
June 4-8
Cookie Ingredient Technology,
Manhattan, Kan.
June 5-6
Baking Industry 101,
Chicago, Ill.
June 11-15
Cookie Processing Technology,
Manhattan, Kan.
June 12-14
Food Defense Coordinator,
Harrisburg, Pa.
June 12-13
Food Plant GMP/Sanitation Workshop,
Manchester, N.H.
June 14-15
HACCP Workshop,
Manchester, N.H.
June 18-22
Cracker Production Technology,
Manhattan, Kan.
June 26-27
GMP Workshop for Packaging Manufacturing Facilities,
Manhattan, Kan.
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