PORTALES, N.M. - The U.S. Food and Drug Administration (FDA) has suspended the registration of Sunland Inc.'s New Mexico food facility as a result of the recent Salmonella Bredeney outbreak that has sickened 41 people across 20 states, FDA announced.
FDA cited the fact that the tainted peanut butter had been linked to Sunland, coupled with the company's "history of violations."
The Associated Press reports the facility is the U.S.'s largest organic peanut butter processor.
This was the FDA's first use of its registration suspension authority under the Food Safety Modernization Act (FSMA), which enables the agency to take such action when it is determined the facility in question has a reasonable probability of causing serious adverse health consequences, according to FDA.
The outbreak was linked to Trader Joe's Valencia Creamy Salted Peanut butter, manufactured by Sunland. Trader Joe's pulled the product from its shelves in September, and Sunland voluntarily recalled almond butter and peanut butter products manufactured on the same product line as the Trader Joe's Valencia Creamy Salted Peanut Butter between May and September, according to FDA.
The letter from FDA notifying Sunland of the suspension can be read in full here. A full statement from FDA can be read here.
(Image source: Wikimedia Commons)
Latest from Quality Assurance & Food Safety
- FDA, CDC Investigate Salmonella Outbreak Linked to Live It Up Dietary Supplement Powder
- USDA FSIS Announces New Deputy Administrator of Field Operations
- ProVeg Incubator Launches Fast-Track to Impact Program for Alt-Protein Startups
- Kerry Releases 2026 Global Taste Charts
- FDA Shares Australia Certificate Requirements for Bivalve Molluscs and Related Products
- FDA Announces Update from CFIA on Certificate Requirements for Certain Meat, Poultry Products
- NIMA Partners Introduces the Next-Generation NIMA Gluten Sensor
- IFT to Host Community Conversation on Dietary Guidelines for Americans, 2025-2030 Report