MINNEAPOLIS — The Acheson Group (TAG) has announced that Dr. Brent Kobielush has joined its team of experts as director, food safety. Kobielush comes to TAG from Cargill, Inc., where he served as director, U.S. regulatory affairs, providing leadership and technical regulatory direction to ensure that the company’s products and processes were compliant with all applicable Food and Drug Administration food laws/regulations, and leading the rollout of the Food Safety Modernization Act (FSMA) across 500-plus facilities across the globe.
Kobielush brings to TAG an extensive expertise in regulatory toxicology in human and animal foods and foreign supplier verification. Bringing a wealth of national and international food safety experience to TAG, he joins a growing team of recognized food safety and public health experts. As a virtual company, TAG’s experts are located across North America and serve companies around the world; Kobielush will be located in Minneapolis, Minn.
“We are excited to have Dr. Kobielush join TAG’s team of experts,” said TAG President and CEO David Acheson. “His strong industry background, commitment and regulatory and toxicology expertise will help to further expand TAG’s offerings and services in these areas. We look forward to Brent’s engagement with TAG clients and the 20-plus members of TAG’s food safety and public health team.”