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Food Industry News Roundup for Week of Nov. 8

Chipotle sets climate goals, cold chain market predicted to grow and more news from the week.

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November 13, 2021

The Worldwide Food Safety Testing Industry is Expected to Reach $28.6 Billion by 2026
Research and Markets sites factors such as growing recalls and border rejections due to growth in international trade have significantly fueled the market for food safety testing.

Global Cold Chain Market Predicted to Reach $628.26 Billion by 2028
According to Research and Markets' report, technological advancements in the packaging, processing and storage of seafood products are expected to drive the market over the forecast period.

Upside Foods Opens Cultivated Meat Engineering, Production and Innovation Center
The company said the center is part of its next step in commercialization journey.

Chipotle Sets Science-Based Climate Goals To Reduce Its Carbon Emissions 50% By 2030
The brand said its multipronged approach drives efficiencies through restaurants, transportation and warehousing, supply chain and waste.

The increase of preferences such as veganism among consumers is expected to propel the growth of the global meat substitute market, Coherent Market Insights said.