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E. coli Infection Strategy |
| This video uses animation to show the molecular tricks that an infectious strain of Escherichia coli uses to infect a person’s stomach. |
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Purdue's Miniature Mass Spectrometer Detects Contaminants on Food |
| Purdue University researchers recently took their miniature mass spectrometer grocery shopping to test for traces of chemicals on standard and organic produce. |
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Audit Preparation: Two Experts, One Customer |
| The video features an Orkin pest management expert with 15 years in the industry and a 35-year NSF International food safety veteran with more than 10 years of experience auditing food processing facilities. |
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5 Steps to a Better Audit - by Orkin |
| Zia Siddiqi, Ph.D., Orkin Director of Quality Systems, shares tips that will help QA professionals improve their next food safety audit score. |
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Hill Brush Professional |
| Hill Brush large scale food production. |
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Hill Brush Premier |
| Hill Brush catering and restaurant kitchens. |
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Noax S15 G2 Touch Computer |
| A video segment that reviews how the Noax S15 G2 Touch Computer peforms under IP67 conditions. |
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LRQA Podcast: Key Food Safety Issues |
| Catherine Francois, Director Food Safety Programs for the Consumer Goods Forum, discusses key food safety issues. |
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LRQA Podcast: Issues and Risks Organizations in the Food Sector are Facing |
| Andrew Smith, LRQA's Senior Vice-President, Americas, reviews Issues and risks organizations in the food sector are facing. |
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Pest Management in Food Service and Food Processing Facilities |
| Abell Pest Control Quality Assurance Manager Steven Graff provides his tips and shares his experiences. |
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A Uniform Approach to Third Party Certification |
| Sponsored by Aramark Uniform Services and led by Tatiana Lorca, Ph.D., manager of Food Supply Quality Assurance programs at EcoSure (A Division of Ecolab), the Webinar focused on GFSI, highlighting key components of the SQF and BRC certification programs, including requirements for worker clothing. |
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Audit Preparation Two Experts, One Customer |
| This video, from Orkin Commercial Services and NSF International, follows experts as they walk through a working food processing facility and highlight common areas where food processors are likely to lose points on the pest control portion of third-party audits. |
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Temple Grandin on How Animals Think |
| Animal Welfare Expert Temple Grandin explains how animals think and how that influences best design for slaughter facilities. |
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David Mueller on Stored Product Pests and His Newly Published Book |
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| By: Brad Harbison |
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