Saturday, April 18, 2015

Events

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Start Date End Date Region Search
Seafood HACCP Segment II Training
University of Idaho Water Center
www.techhelp.org
05/20/2015-
Paula Peterman
paulap@uidaho.edu

FDA Science Forum
10903 New Hampshire Ave. Silver Spring, MD 20993
http://www.fda.gov/ScienceResearch/AboutScienceResearchatFDA/ucm429403.htm
05/27/2015-04/28/2015
Leslie Wheelock
FDASciProDev@fda.hhs.gov
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